Lemon Lime Salad Dressing Recipe
This recipe takes very little time to prepare and adds a great bite
to those summer salads. Fantastic on green vegetables, we originally
developed this Lemon Lime Salad Dressing to use while on a weight loss
program to give added taste to the low calorie meals and salads we were
eating.
This is now one of our favorite salad dressings and is further adapted
adding to or leaving out some key ingredients from time to time, just
to give a little variety. Perhaps you can further adapt this to suit
your tastes and needs.
Ingredients:
-
Juice of half lemon
-
Juice of half lime
-
1 clove garlic
-
1 tbls extra virgin
olive oil
Method:
-
Combine lemon juice
and lime juice with olive oil
-
Press clove of garlic
and add to mix
-
Stir, cover and refrigerate
until needed
Serves 2
Calories per serve = 90
To make this dressing very low calorie, around 10 calories per serve,
leave out the Olive Oil and you will save 80 calories per serve.